SCHOOL CANTEEN
The school offers its students and staff a canteen service with meals cooked in the same centre.
Criteria
- Own kitchen in the school facilities is where the school menu is cooked daily.
- A balanced, varied and healthy diet.
- Fresh and seasonal food, cooked on the grill, steam, oven, etc.
- Promote good eating habits, autonomy and hygiene.
- A space for coexistence in which appropriate and respectful relationships are fostered through the work of our canteen educators.
- Spacious, bright, ample open-plan dining rooms. Sustainable management of the canteen.
Contact Us
Contact the canteen service through jangela@aldapeta.eus
Menus

Idoia: kitchen assistant, Iñigo: kitchen assistant, Hernan: cook and Agus: Chef.